和菓子サロン 一祥

Japanese Sweets Salon Issho

Wagashi class in English: Sweets for autumn

Hold autumn in your hands: learn to shape chrysanthemums – a symbol of fall
in Japan – from nerikiri dough at the Ohana (flower) class at Wagashi Issho next
month.

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Wagashi: Kiku (Chrysanthemum)
Lesson date: October 20 (Sunday)

Time: 2pm – 4pm
Fee: JPY 4,500 per person
Address: Unit 203, G&G Building, 143 Honeyacho, Nakagyo ward, Kyoto, Kyoto
Prefecture 604-8164
What to bring: Students should bring an apron, a hand towel and a wide-
bottomed bag to take home the sweets they make.
Cancellation policy: Applicants who withdraw on the day of their class or the
day before will be charged the lesson fee in full. Cancellations made two or
three days before the class will incur a charge equivalent to half of the fee.
There is no charge for cancellations made up to four days before the lesson.
Booking: To find out more or to book a spot in the class, go to
https://isshoapps.appspot.com/reserve or e-mail wagashi.issho@gmail.com
with your full name and phone number.

(c)2008blog.hatena.ne.jp/wagashi_issho