和菓子サロン 一祥

Japanese Sweets Salon Issho

Wagashi class in English: More sweets for winter

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The days grow ever shorter but soon tsubaki will bloom all around, bringing colour to even the darkest days of winter. At December’s Ohana (flower) class at Wagashi Issho, learn to make adorable camellia sweets from domyoji flour.

 

Wagashi: Tsubaki (Camellia japonica)

Lesson date: December 9 (Sunday)

Time: 10am – 12pm

Fee: JPY 4,500 per class

Address: Unit 203, G&G Building, 143 Honeyacho, Nakagyo ward, Kyoto, Kyoto Prefecture 604-8164

What to bring: Students should bring an apron, a hand towel and a wide-bottomed bag to take home the sweets they make.

Cancellation policy: Applicants who withdraw on the day of their class or the day before will be charged the lesson fee in full. Cancellations made two or three days before the class will incur a charge equivalent to half of the fee. There is no charge for cancellations made up to four days before the lesson.

Booking: To find out more or to book a spot in the class, go to https://isshoapps.appspot.com/reserve or e-mail wagashi.issho@gmail.com with your full name and phone number.

 

Wagashi class in English: Sweets for winter

Rittou – the first day of winter, according to the old calendar – falls on November 7 this year. So this month’s Ohana (flower) class at Wagashi Issho will show you how to make winter flowers out of kinton dough.

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Wagashi: Suisen (Narcissus tazetta)

Lesson date: November 4 (Sunday)

Time: 10am – 12pm

Fee: JPY 4,500 per class

Address: Unit 203, G&G Building, 143 Honeyacho, Nakagyo ward, Kyoto, Kyoto Prefecture 604-8164

What to bring: Students should bring an apron, a hand towel and a wide-bottomed bag to take home the sweets they make.

Cancellation policy: Applicants who withdraw on the day of their class or the day before will be charged the lesson fee in full. Cancellations made two or three days before the class will incur a charge equivalent to half of the fee. There is no charge for cancellations made up to four days before the lesson.

Booking: To find out more or to book a spot in the class, go to https://isshoapps.appspot.com/reserve or e-mail wagashi.issho@gmail.com with your full name and phone number.

 

 

Wagashi class in English: Sweets for autumn

Hold autumn in your hands: Learn to shape chrysanthemums – a symbol of fall in Japan – from nerikiri dough at the Ohana (flower) class at Wagashi Issho this October.

 

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Wagashi: Kiku (Chrysanthemum)

Lesson date: October 7 (Sunday)

Time: 10am – 12pm

Fee: JPY 4,500 per class

Address: Unit 203, G&G Building, 143 Honeyacho, Nakagyo ward, Kyoto, Kyoto Prefecture 604-8164

What to bring: Students should bring an apron, a hand towel and a wide-bottomed bag to take home the sweets they make.

Cancellation policy: Applicants who withdraw on the day of their class or the day before will be charged the lesson fee in full. Cancellations made two or three days before the class will incur a charge equivalent to half of the fee. There is no charge for cancellations made up to four days before the lesson.

Booking: To find out more or to book a spot in the class, go to https://isshoapps.appspot.com/reserve or e-mail wagashi.issho@gmail.com with your full name and phone number.

9月 おはぎ

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9月はおはぎレッスンです。

粒あん、黒胡麻、きな粉、こしあん

素材の魅力を存分に引き出して、素朴なお萩をつくりますよ。

ご予約お待ちしております!

https://wagashi-issho.com/reserve

 

Wagashi classes: Sweets for late summer

This morning glory sweet is worth waking up early for.

At this month’s Ohana (flower) class at Wagashi Issho, find out how to make habutae mochi – a marshmallow-soft confection that melts away in your mouth like summer vanishing.

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Wagashi: Asagao (Morning glory)

Lesson date: September 9 (Sunday)

Time: 10am – 12pm

Fee: JPY 4,500 per class

Address: Unit 203, G&G Building, 143 Honeyacho, Nakagyo ward, Kyoto, Kyoto Prefecture 604-8164

What to bring: Students should bring an apron, a hand towel and a wide-bottomed bag to take home the sweets they make.

Cancellation policy: Applicants who withdraw on the day of their class or the day before will be charged the lesson fee in full. Cancellations made two or three days before the class will incur a charge equivalent to half of the fee. There is no charge for cancellations made up to four days before the lesson.

Booking: To find out more or to book a spot in the class, go to https://isshoapps.appspot.com/reserve or e-mail wagashi.issho@gmail.com with your full name and phone number.

WAGASHI ISSHO

 

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